Course Preview
This course is taught by Dana Fryer, a CNSC RD with over 3 years of experience in Nutrition Support and in teaching dietetic interns, nutrition students and dietitians on a variety of topics. In addition to tutoring for the CNSC exam, Dana also tutors for the RD Exam.
Course Agenda
Enteral Nutrition:
-EN Basics
-How to Calculate EN order
-Case Studies
Parenteral Nutrition:
-PN Basics
-How to Calculate PN order
-Case Studies
The course also includes cheat sheets and study guides.
*This course is an educational course for dietitians and student dietitians. All clinical decisions in practice are done so at the liability of the dietitian/student.*
Example Curriculum
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Practice Questions
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